Sensory priority
OREA has long been dedicated to developing sensory experience vessels, encompassing everything from pitchers and cups to jars. For this design, we aimed to improve upon some shortcomings of our popular older sensory water bottles, based on years of customer feedback and our evolving product line.
We retained the shape required for a sensory experience, with the base following the curve of a wine glass (in fact, its curve perfectly matches our matching Sensory Wine Glass) to provide ample space for swirling and to concentrate the aromas in the center. This shape also helps to increase the capacity (up to 450 ml) while keeping the glass compact. 
Super compatibility
This sensory coffee maker is compatible with all OREA coffee filters (O1, Z1, V4, V3, Big Boy) and is likely compatible with most other coffee filters on the market. Its wide spout (over 7 cm) perfectly accommodates most coffee filters. The design is simpler than previous models, with a smoother neck, avoiding compatibility issues with different types of coffee filters (such as those with wider bases or those that can be nested within espresso machines). 
No dripping
Previous designs focused on the pouring effect, but many clients requested special attention to the issue of dripping after pouring. We listened carefully to their feedback, visited OREA's manufacturing partners in China, and spent a day working with their glassblowing masters to find the right spout shape and the optimal balance. Together, we went through more than forty iterations before finalizing the current design.
What most people don't know is that all the nozzles for our cutlery (on any server) are handmade using simple tools, such as knives. Glass reacts very naturally to pressure and thickness, making it sometimes difficult for glass artisans to replicate the nozzle shapes designed in CAD. Therefore, we strive to use genuine handcrafting techniques, undergoing repeated trials to ultimately design a more suitable nozzle. Because they are handmade, there may be slight variations between each nozzle, but the overall functionality should not be affected.
We were very satisfied with the final result – there was no dripping, the pouring was excellent, and the shape was also very aesthetically pleasing. 
Happiness pouring down
Sensory experience first Glass coffee sharing bottles typically pour poorly. Yes, this even included our previous sensory coffee makers. This is related to both the shape of the sharing pot and the manufacturing process of the spout. Therefore, all sensory coffee makers on the market have poor pouring performance. We wanted to change this.
The final product is a spout that pours water smoothly whether the pour is slow or fast. In addition, the handle is easy to operate, and many customers have requested that we add this design to our previous sensory experience kettle. 
Supply chain selection
OREA has partnered with a handcrafted glassblowing workshop in China, working directly with the owner and their team to create the highest quality Senory glass coffee sharing bottles for you. We were there in person, working alongside them to ensure their craftsmanship and working conditions met our standards. They are a small workshop focused on quality, not mass-production assembly lines. We understand that neither our price nor their quote will be the lowest—if you're looking for the lowest price, consider other companies. We are committed to quality and giving back to society along the value chain—supporting businesses that operate the right way.
Product Details
Made in China
It holds 450 ml at the maximum water level , but we prefer to use it to brew a "1 cup" of coffee, which is 200-300 ml.
The handle, including the grip , is made of 100% laboratory-grade borosilicate glass.
This series, along with Sensory Wine Glass, belongs to the OREA Sensory Series.