Roasted in France on September 16th
Tasting notes:Jasmine - Peach - Hibiscus - Lavender
Lino 8 FC was harvested on March 5, 2026, from the Tumaco plot of the Cañas Verdes farm, within the Hacienda La Esmeralda. The FC code stands for "washed and cold-fermented" with drying under a controlled environment.
After being harvested at their optimal stage of ripeness, the coffee cherries were pulped and fermented at 16°C in stainless steel tanks for 96 hours. This microlot was then dried for 15 days on raised beds in an indoor space with constant airflow and precise temperature and humidity control.